This VEVOR commercial electric deep fryer features a large 30.6 quart (29L) capacity water tank and a 21 quart (20L) oil capacity, making it ideal for high-volume tasks such as frying whole turkeys or chickens. Constructed from durable, corrosion-resistant stainless steel, it includes a 3000W immersion heating element for rapid recovery and precise temperature control ranging from 122 to 392 degrees Fahrenheit. The unit comes equipped with a heavy-duty XL frying basket, an interlayer for separate food cooking, and cool-touch handles for safety. Designed for countertop use in restaurants, snack bars, and food trucks, this fryer is built for heavy-duty performance and easy maintenance

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